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Pillsbury Chakki Fresh Atta 5 Kg

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Ingredients: whole wheat flour

How to make Rotis:

1. Mix 100g flour with 75ml of water
2. Knead the dough untill it is smooth
3. Dive the dough into small ball size and roll on to make a chapati , for sticky use dry flour
4. Put the rolled dough on a Pre-heated pan and fry until golden brown
5. You can add oil or butter if desired
Note: You can serve hot with curries, for staying hot for long time wrap in a silver foil or cloth.

Availability: In stock


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